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Sunday, April 14, 2013

Cheddar Bay Casserole

This recipe is super easy and super delicious! The biscuit topping is reminiscent of Red Lobster's famous Cheddar Bay Biscuits.
 
Ingredients:
 
2 cups chopped cooked chicken
 
1 cup chopped frozen broccoli, thawed
 
1 10 1/2oz. can cream of chicken soup
 
salt and pepper to taste
 
 
For Biscuit Topping:
 
2 cups Bisquick

2/3 cup milk

3/4 cup shredded cheddar cheese

1/4 cup butter, melted

1/2 teaspoon garlic powder
 
1/4 teaspoon Old Bay Seasoning

Preheat oven to 400 degrees

Directions:

1.)  Mix together chicken, broccoli, soup, salt and pepper, and spread into a well greased baking dish.

2.)  Mix together Bisquick, milk, and cheese. In a small dish mix melted butter, garlic powder and Old Bay seasoning. Add to Bisquick mixture and stir until well blended.

3.)  Spread topping over chicken mixture in the baking dish, making sure to coat evenly for better cooking results.

4.)  Place dish in oven and bake for 20-30 minutes, or until biscuit topping is thoroughly cooked.

Makes about 6 servings. Enjoy!


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